Charming little bistro with a cozy, authentic Parisian vibe. I had the Coq Au Vin, Escargot, and a classic Baguette. The Coq Au Vin was hearty and flavorful, with tender chicken and a rich, wine-forward sauce--comforting and well executed. The escargot came bubbling hot in garlic butter, just as it should, and the baguette was fresh and perfect for soaking it all up. Service was friendly and relaxed. Overall, a great spot for French comfort food with solid execution and ambiance. Would definitely return when in Culver City.

Crepe Egg 19 rating 4/5 Mimosas rating 4/5 Service 5/5 Ambiance 5/5 Notes: A great spot for brunch with the homies/girlies.

Great service and tasty foods, except we prefer to have our escargot in the shell. We had a great dinner here tonight. We'll be back soon.

Had such a good time with some girl friends for the bottomless brunch here! They do have a 2 hour limit which is more than enough time since they make it count. All the food was delicious and our server was kind and attentive .

I was transported to one of the outdoor seating restaurants in Paris while dining here. Small tables, tight seating quarters, and a busy, lively atmosphere create a fun and vibrant dining experience. The combination of food, drinks, and music makes this restaurant a great casual place to meet with friends, enjoy the happy hour menu, and indulge in classic French dishes. Our server, Cindy, and the owner were both very accommodating and friendly. We arrived right at the transition between happy hour and regular-priced meals. We were able to order a decent happy hour house blend red wine and a very delicious duck taco, which was probably the best item we ordered. Additionally, we ordered a hot, crispy baguette with butter, escargot, and a truffle pizza with mushrooms, prosciutto, goat cheese, and 'truffle'. The escargot was average in taste and properly prepared. Our least favorite was the pizza, as it was dry and lacked the depth of flavor we anticipated in the listed ingredients. For our main dishes, we ordered the hanger steak, filet mignon, and prime rib. All of our steaks were cooked as ordered and were decent cuts. The truffle fries, regular fries, and mashed potatoes--served alongside a small salad--were the best sides to accompany our steaks. The French fries were perfectly cut, crispy on the outside, and soft on the inside. The truffle fries had a generous amount of Parmesan cheese, but the truffle flavor was barely noticeable (as it was also in the pizza). The mashed potatoes were creamy and paired well with the steaks, especially since the fries were slightly on the salty side. For dessert, we ordered the crème brûlée, which was good. However, we were unable to finish the soufflé because it was sour. We informed our server, and she happily relayed our feedback to the kitchen. Although I had made a reservation for a party of five, our table was not available upon arrival, as most of their tables seat only four. We had to move twice before the owner was able to create a comfortable space for us to enjoy our celebration.

Great spot in downtown Culver City to grab some drinks and a bite to eat. The menu is quite expansive - some French, some American, some Asian focused dishes. It's always fun to order different types of dishes to share with your table mates. At the top of my list are the liver pate, escargot, charcuterie boards. But my all time favorite is the hot fudge sundae Great service.

Meet in Paris is a fun upscale bistro in rather pedestrian Culver City that does remind me of my Paris visits. The service was outstanding by Elena who answered all my questions about the food and drinks It was $1.50 oyster day(Tuesdays). The oysters were small but tasty and high quality so I had 14 of them. I also love crab cakes so had a few of those and had to try the thick potato chips, as well as a Cosmopolitan. It costs me over $50 even though it was happy hour and since Elena did a fine job, I gave her a $20 tip. I subtract a star for high prices, below avg value and not taking cash, only cards. Recommended.

We visited Meet in Paris on Saturday night. We made the reservation in the morning and were seated at our table upon arrival. We had a table outside, which was delightful and relaxing. I really liked the red umbrellas and black outdoor furnishings; they created a very French atmosphere. The food was great! The Mussels Mariniere ($13) were excellent, and the Calamari Frits ($12) were delicious. The Seared Salmon ($35) was outstanding--must order this! The Hanger Steak Frites ($37) was good, but the Duck Confit Casserole ($29) was a bit too dry for my taste. The Half Dozen Escargots ($19) were good, and the Chocolate Soufflé ($14) was amazing! The Vanilla Crème Brûlée ($13) was also good. The service was excellent! Our server was very attentive and friendly. Overall, we had a fabulous time at Meet in Paris in Culver City and will definitely visit again in the future.